What kind of foodstyling did our followers liked the most in August?
Basic well-known ingredients available in each store are what people nowadays like to turn into creative and highly tasteful recipes - and of course make them visibly interesting for everybody! Do you agree?
We think this is how today work not only professional chefs, but amateur chefs or foodblogers too! And they do it well.
In August´s selection we still see the trend of using fresh or raw food, colorful combinations and inspirative plating :)
Keep your mouse for a while on the photo and you will see the author´s credits.
Tableware on the photos:
Chefcourse s.r.o., is exclusive importer and distributor of handmade ceramics Made In Japan. Chefcourse has been importing tableware from Japan since 2016 in partnership with tableware importer and distributor MIJ who is importing tableware and ceramics to Australia from Japan for over 30 years already.
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Check out some fantastic foodstyling and plating on MIJ tableware here.